All our news

A very busy booth at VIV Asia 2019!

Here is a quick photo reportage on our participation to the VIV Asia 2019, in Bangkok, Thailand Other news Actualités Améliorer l’utilisation des pigments chez la volaille 27/09 Actualités Des extraits naturels d’agrumes pour moduler le microbiote des truies et permettre une meilleure prise de poids des porcelets 16/09 Actualités Notre Partners Meeting 2022 à Querétaro, Mexique 15/05 …

Continue reading “A very busy booth at VIV Asia 2019!”

Nor-Feed presents two posters at CLANA 2018 (Brazil)

Le CLANA 2018 (Congreso Latino-Americano de Nutriçao Animal) se tient du 16 au 18 octobre 2018 à Sao-Paulo au Brésil. L’évènement, organisé par le CBNA (Collège Brésilien de Nutrition Animale), abordera notamment les questions d’élevage en volaille, ruminants et la qualité des aliments.

Nor-Feed and the SONAS launch FeedInTech, their Joint laboratory

10 years of Collaboration FeedInTech is a Joint Lab created by Nor-Feed, specialized in the development, production and sales of plant-based feed additives and the SONAS, a research unit of the Angers University, dedicated to the Research on natural molecules for therapeutic applications. FeedInTech aims at developing a precision animal nutrition by connecting human the resources, know-how and cutting-edge research …

Continue reading “Nor-Feed and the SONAS launch FeedInTech, their Joint laboratory”

Nor-Grape 80®: a key-additive to unlock performances in shrimp

Antioxidant solution for shrimp production Nor-Grape80® Angers, 16 January 2018: Nor-Feed’s dry grape extract, Nor-Grape 80® is an advanced antioxidant solution for shrimps during the starter period, when associated to vitamin E, according to a recent trial carried out in Taiwan. Shrimp is a major production in aquaculture. Mainly raised in 50 countries, its production ranks …

Continue reading “Nor-Grape 80®: a key-additive to unlock performances in shrimp”